liver sausage

1.	肝泥香肠a type of soft sausage made from finely chopped liver , usually spread cold on bread

n.	1. a sausage containing cooked minced liver, usually eaten cold as a spread. 2. a type of sausagefood consisting of small pieces of meat in a tube of skin made using liver, usually cut into thin slices and eaten cold

Preparation of Duck ~~Liver~~ ~~Sausage~~